🍽️ Delicious Recipes

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20 Easy Dessert Recipes for Total Beginners

Get your bake on with these delectable sweets! ...

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This Cream Cheese Is So Good, I'm Never Going Back to My Old Brand

A relative newcomer to the cream cheese game takes the prize!...

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I'm Making Martha Stewart's 5-Ingredient Cookies on Repeat (They're That Good)

This recipe is a keeper....

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I Asked 3 Food Experts To Name the Best American Cheese—They All Said the Same Brand

This is need-to-know info for some of us. ...

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I Asked 3 Chinese Chefs for the Best Chili Crisp—They All Said the Same Thing

It's their go-to for dipping sauces, stir fries, noodles, and more....

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The 74-Cent Aldi Find I Eat Every Single Day

It comes in two delicious flavors....

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The 2-Ingredient Overnight Oats I Make Every Week

They take just 2 minutes to make....

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Alton Brown's 3-Ingredient Side Dish Is My Forever Favorite

It's sweet, spicy, and savory, and I make it at least once a week....

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The Only Way You Should Store Ice Cream, According to Ben & Jerry's

There's nothing sadder than freezer-burned ice cream....

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The One Simple Trick That Works Magic Inside My Dishwasher (It's Already In My Pantry)

My dishwasher is sparkling clean!...

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The Gooey, Fudgy, One-Bowl Skillet Brownie I’m Making on Repeat

It reheats like a dream....

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The 3-Ingredient Crispy Slow Cooker Chicken So Easy a Kid Can Make It

It’s one of the very first recipes I ever learned to cook....

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The Ina Garten Sandwich Recipe Im Going to Make All the Time

It takes minutes to prep....

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I Asked 4 Chefs How To Make the Best Egg Salad—They All Said the Same Thing

The key is in how you cook the eggs....

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My 1-Ingredient Upgrade for Better Potato Salad—It's Genius

You might already have this somewhere in the house....

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I Asked 3 Chefs To Name the Best Barbecue Potato Chips, And They All Said the Same Brand

This brand smoked the competition....

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I Can't Resist Bethenny Frankel’s 1-Minute Midnight Snack

It only requires four ingredients....

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The Easy 1-Ingredient Upgrade for the Best Ramen

A little goes a long way....

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